The Sous Chef is a full-time position responsible for assisting the Executive Chef with all aspects of the food & beverage operation.

If you'd like to apply for this position, just email careers@littlessi.com with a resume and a couple of sentences about why you’d be a great fit for the job.

We are looking for a skilled kitchen assistant/server to assist with our Food and Beverage operation. This is a live-on position that provides a unique opportunity to live and work remotely. The Little Saint Simons kitchen prepares from scratch seasonal foods daily for guests and staff.

If you'd like to apply for this position, just email careers@littlessi.com with a resume and a couple of sentences about why you’d be a great fit for the job.